KENNETT SQUARE, PA., August 4, 2022, South Mill Champs, one of the largest high-quality mushroom growers in North America, has announced that it has entered into an equity partnership with G&KDistributing, a produce wholesaler in Los Angeles County, California. The partnership will result in expanded warehousing capabilities, as well as an extension of products and services… Continue reading South Mill Champs Announces Equity Partnership with G&K Distributing
Company News, Employee Spotlight, Mushroom Farming, Press & News
South Mill Champs Welcomes Sandy Malouff-Quintana as the North American Sales Director for all Fresh Business
South Mill Champs is pleased to announce that Sandy Malouff-Quintana has joined our team as the North American Sales Director for Fresh Business. Sandy comes to South Mill Champs with over 25 years of experience in the mushroom industry. Before accepting the position, Sandy held a senior sales position with a major North American mushroom… Continue reading South Mill Champs Welcomes Sandy Malouff-Quintana as the North American Sales Director for all Fresh Business
Flavors & Cooking Tips, Foodservice
Veg-Centric Dishes Are on the Rise and Not Just For Vegetarians
According to Datassentals research, 60% of consumers say they prefer “plant-based foods that showcase the fruit or vegetable instead of mimicking another food,” compared to 40% who prefer plant-based options that replace traditional foods like beef or milk. This growing movement is not just about becoming a vegetarian or consuming more fruits and vegetables, it’s… Continue reading Veg-Centric Dishes Are on the Rise and Not Just For Vegetarians
Flavors & Cooking Tips, Foodservice
2022 Food Trends and How Mushrooms Fit
2021 was an impactful year for many food establishments, with most having to pivot multiple times during the pandemic to meet the needs of customers. From takeout to dining al fresco due to indoor dining restrictions, food trends were pushing the boundaries to innovate the plate. With some trends merely being a flash in the… Continue reading 2022 Food Trends and How Mushrooms Fit
South Mill Champs Expands Atlanta Distribution Center
KENNETT SQUARE, Pa., Jan. 20, 2022 – South Mill Champs, one of the largest high-quality mushroom growers in North America, announced it has expanded its Atlanta distribution center. In addition, the company acquired substantially all of the operating assets and name of Seven Stars, Inc., a potato and onion distributor which services the US Southeast.… Continue reading South Mill Champs Expands Atlanta Distribution Center
