Company News, Press & News, Sustainability

South Mill Champs and Sprouts Farmers Market Partner on Sustainable Mushroom Packaging

KENNETT SQUARE, PA – April 16, 2025 – South Mill Champs (“SMC”), a leading North American mushroom grower and supplier, has partnered with Sprouts Farmers Market in Denver, Colorado, to introduce flow-wrapped bamboo tills for their mushroom products, becoming the first retailer to stock South Mill Champs’ mushrooms in this innovative, eco-friendly packaging. “We are… Continue reading South Mill Champs and Sprouts Farmers Market Partner on Sustainable Mushroom Packaging

Mushroom Farming, Sustainability

Healthy on the Plate, Gentle on the Planet: The Mushroom Sustainability Story

In today’s food-centric world, decisions are based on many factors such as health and nutrition, appeal, and affordability, but you might find yourself using one more guideline to determine how you spend your food dollars – sustainability. You might find yourself becoming increasingly curious about where and how your food is produced and what impact… Continue reading Healthy on the Plate, Gentle on the Planet: The Mushroom Sustainability Story