Quick Blanched Processed Mushrooms

The look, taste, and texture of fresh mushrooms.

The Mushroom Company’s commitment to quality is evident in the production of our quick blanched mushrooms. Our fresh US-grown mushrooms are carefully harvested, trimmed, and thoroughly cleaned before being blanched and sliced. Our quick blanching process retains the freshness, lending to a product that is firm and fresh tasting. They are processed and ready to use in any dish in this convenient and time-saving format. Kept refrigerated and sealed, they have a shelf life of 120 days. Available in whole, sliced or diced mushrooms to meet your specific needs.

Why Choose

Quick Blanched Mushrooms?

120-day shelf life
Lending to a product that is firm, white, and fresh
Variety of formats available – whole, sliced or diced
Ready-to-Use, just heat and serve
Made from high quality fresh North American grown mushrooms
Minimal shrinkage

Mushroom Varieties Available

in Quick Blanched

  • White Button Mushrooms
  • Portabella Mushrooms
  • Crimini Mushrooms

Our Quick Blanched


Blanched Sliced White Mushrooms

Quick Blanched Refrigerated Mushroom Specifications

Sliced3/16” Slice ThicknessPizza, All Purpose Cooking
Premium Sliced3/16” Slice ThicknessPremium Cooking Ingredient
Diced3/8” x 3/8” x 3/8” CubePizza, All Purpose Cooking
WholeCap & StemSautéing, Salads

Quick Blanch Refrigerated mushrooms are available in 6/62 oz., 6/68 oz. and 20# pails. Available varieties: white, portabella, and crimini.


The Mushroom Company
902 Woods Rd.
Cambridge, Maryland 21613
Phone: 410.221.8971
Fax: 410.221.8952

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